The dining facility at Kentucky State University focuses on satisfying the needs of each student's taste buds and whether it be full course meals, cook-to-order items, grill or pizza options, deli wraps, sandwiches or salads, your food service team tries to have something for everyone.

Dinners include southern staples like traditional fried chicken, sweet tea, green beans, potato wedges, 

traditional southern sides, delicious biscuits fresh from the oven, our 

famous Super Cinnamon Swirls and of course, peach cobbler.

This concept offers a variety of fresh, tasty and nutritious menu items that appeal to not only those who are strictly vegan or vegetarian but also to those who strive to eat Good Food that is Good 4 a Healthy Life. Customers enjoy fresh vegetables, meat alternatives, standard menu items and featured items to keep the menu inviting.

Uncle Boo’s tag line says that they are “Changing the Way America Eats One Bite at a time. Uncle Boo’s combination of menu items and specialty sauces is unmatched. The menu has a southern flare and provides signature southern comfort food that students, faculty and staff enjoy.